반응형 Nutrition109 [Antioxidants and Phytochemicals] 파이토케미컬과 질병 예방의 잠재력 [Antioxidants and Phytochemicals] Phytochemicals and their potential for disease prevention 파이토케미컬과 질병 예방의 잠재력 Phytochemicals, also known as phytonutrients, are natural compounds found in plants that have numerous health benefits. Research has shown that consuming a diet rich in phytochemicals can help prevent the onset of chronic diseases such as cancer, cardiovascular disease, and diabetes. Th.. 2023. 5. 11. [Antioxidants and Phytochemicals] 토코트리에놀과 두뇌 건강과의 연관성 [Antioxidants and Phytochemicals] Tocotrienols and Their Connection to Brain Health 토코트리에놀과 두뇌 건강과의 연관성 When it comes to maintaining good health, most people tend to focus on physical fitness, diet, and cardiovascular health. However, brain health is just as important. In fact, some studies suggest that certain nutrients and antioxidants can help prevent cognitive decline and even improve brain .. 2023. 5. 11. [Antioxidants and Phytochemicals] 폴리페놀과 암 예방의 잠재력 [Antioxidants and Phytochemicals] Polyphenols and their potential for preventing cancer (폴리페놀과 암 예방의 잠재력) Cancer is a leading cause of death worldwide, and its incidence is expected to increase in the coming years. While there are various treatments for cancer, prevention is the best approach. One way to prevent cancer is by consuming a diet rich in polyphenols. (암은 전 세계적으로 주요 사망 원인이며 향후 몇 년 동안 .. 2023. 5. 10. [Antioxidants and Phytochemicals] 레스베라트롤과 레드 와인의 건강 효능 [Antioxidants and Phytochemicals] Resveratrol and the Health Benefits of Red Wine (레스베라트롤과 레드 와인의 건강 효능) Red wine has long been known as a beverage that is good for the heart in moderation. While many people have heard about the potential health benefits of red wine, fewer are aware of the role that resveratrol, an antioxidant found in red wine, may play in promoting overall health. (레드 와인은 적당히 .. 2023. 5. 10. 이전 1 ··· 12 13 14 15 16 17 18 ··· 28 다음 반응형