반응형 specialtyflours1 [Flour and Cultural Perspectives] 밀가루의 글루텐 프리 대안: 역사적 변화 살펴보기 [Flour and Cultural Perspectives] Gluten-Free Alternatives to Flour: Exploring the Historical Shift 밀가루의 글루텐 프리 대안: 역사적 변화 살펴보기 Introduction, 소개 The availability and variety of gluten-free alternatives to traditional flour have significantly expanded in recent years. This shift reflects the increasing demand from individuals with gluten sensitivities, celiac disease, or those simply seeking to r.. 2023. 6. 13. 이전 1 다음 반응형